Collab with The Dish, as we focus on indigenous food sovereignty and indigenous food in Madison. This cooking workshop will be followed by panel of indigenous cooks, that will share their knowledge of food systems. In addition, you can grab a free zine of recipes, including the one that you can cook.
Bring a book you are ready to part with, and pick up a new read!
Celebrate the hard work that the three magazine teams put into their 2024-2025 editions!
This is a past event and has been archived for reference.