Header Image


  • Sprinkling Salt Slider Image
  • Back to Basics Cooking Demonstration Slider Image
  • Campus Farmers Market Slider Image
  • WUD Cuisine Slider Image

Food is much more than what you had (or didn’t have) for lunch today…it’s a medium that can build community, share culture and identity, embody social injustice, tie in to questions of environmentalism and sustainability, and polarize people and groups as much as unify them. WUD Cuisine is here to explore these topics, all while cooking delicious dishes.

The Cuisine Committee is the most recently-established WUD committee. We are here to be an advocate and platform for student engagement in and discovery of the food system: on our campus, in Madison, within our nation, around the world.

Join us for our cooking workshops, conversations, panels and lectures from faculty, professionals and community members with a variety of hands in the food system. Or, join us at 7:30pm on Wednesday evenings in Union South to have a say in the types of events WUD Cuisine creates!


All free events sponsored by WUD Cuisine Committee are intended for UW-Madison students, faculty, staff and Union members and guests.

WUD Cuisine

Get In Touch

Federica Ranelli, Director

Twitter | Facebook | Instagram

Committee Meetings

Starting February 8th

Wednesdays at 7:30pm Union South (Check TITU)

See All

Upcoming Events

March 31st | 7:30pm

Culture and Comedy with the Muslim Student Association

Join WUD Cuisine and the MSA for a night of Muslim food and the comedy of Azhar Usman.


April 6th | 6:00pm

Tofu like you've never seen it before!

Tofu like you've never seen it before!


April 7th | 5:30pm

COACB: Cauliflower Soup + Carrot Muffins

Join WUD Cuisine and Slow Foods for another installment of Cooking on a College Budget on April 7th!