Featured Programs and Projects
Participating Facility in Food Scrap Collection Program
From 2022 to 2025, Memorial Union and Union South have diverted over 6,700 carts of food scraps from landfills.
Plant-Based Chef-In Residence
Chef Lauren Montelbano of The Vibrant Veg joined us for one year to create plant-forward menus and increase availability of vegetarian, vegan, and low-carbon food options.