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Dining at Home: Recipes & Tips

Introducing Wisconsin Union Dining at Home! Enjoy making some of your campus favorites all from the comfort of your own kitchen. 

Want to see a recipe featured here? Email us at feedme@union.wisc.edu! 

Apr
9

Enjoy these easy and delicious summer sunset wraps that are sure to deliver summer vibes. Read More

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Apr
2

Learn how to make a garden-fresh vegetable strata fit for the perfect brunch or dinner!  Ingredients1 Ciabatta loaf (14. Read More

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Mar
30

Make these delicious garden vegetable and feta quinoa cakes as a meat substitute, top your salad or just eat as a healthy snack!  Ingredients2 cups Quinoa  4 cups water  4 cloves garlic, finely… Read More

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Mar
22

Learn how to make bruschetta on a toasted garlic crostini!  IngredientsCrostini1 baguette, cut diagonally into slices  3 cloves garlic, thinly sliced  1/2 cup extra virgin olive oil  1/2 teaspoon crushed red pepper flakes  Bruschetta 1 cup,… Read More

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Sep
16

Try this camping classic reimagined. With the help of Wisconsin Union Dining, whip up a batch of our delicious S'mores Cookies. Read More

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May
27

While we can't let go of all of our secrets, we can help you recreate a copycat version of the Union's most famous dipping sauce with just a few simple… Read More

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May
12

Recreate one of Harvest Grains’ most popular sauces with this Copycat Tzatziki Sauce. Read More

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May
12

Crispy falafel balls paired with our recipe for tzatziki sauce make a perfect substitute when you're missing Saffron! Plan ahead for this one, you'll need time to soak the chickpeas overnight!… Read More

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Apr
27

Satisfy your craving for Ginger Root with this Copycat Sesame Chicken recipe! Lunch rush line not included. Read More

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