Fall Weekly Farmers Market
Union South hosts a weekly farmer's market every Thursday from 10am - 2pm, September 1st through October 27 featuring local and organic products from area vendors.
Local Area Vendors
Vendors include Parrfection Produce a co-op of farmers from Monroe, Munchkey Apples grown locally in Mount Horeb, Babcock Hall Dairy, Savory Accents, Bucky's Butchery, Tummy Yummies, Clean Fresh Food and more.
Farm to Table
This farmers market will feature Farm to Table bags, a new way to connect campus and local farmers. Each bag will contain the freshest fruits and vegetables from this week’s harvest along with a recipe card tailored to your bounty. Support local farmers by eating affordable, local fruits & veggies. Wisconsin Union Restaurants will be at the market each week demonstrating the recipe and handing out samples.
This week's recipe:
Each week the Farmers Market will feature a special guest organization. Each organization focuses on food, healthy lifestyles, and/or sustainable living. Guests include UHS, F.H. King, WUD Cuisine and many more.
Have you been to the Campus Farmers Market? Let us know what you think!
No events at this time