Sample some of the typical ingredients and dishes of South America with roasted tritip with chimmichurri, flatbread with potatoes and caramelized onion, and fresh fish ceviche with pepper confetti.
OutdoorUW is sponsoring a Wilderness First Aid certification course through NOLS Wilderness Medicine.
OutdoorUW is sponsoring a Wilderness First Responder course through NOLS Wilderness Medicine.
OutdoorUW is sponsoring a Wilderness First Responder Recertification (with CPR) course through NOLS.
This is a past event and has been archived for reference.