With all the falling maple leaves, do you feel the autumn breeze now? WUD Cuisine is collaborating with the Horticulture club to make pumpkin bread and creamy pumpkin soup. Come and join us this Friday 10/25, 4:00 to 6:00 at Babcock Hall B141 to make pumpkin bread and creamy pumpkin soup. Pumpkin bread and pumpkin soup in the fall is something that never gets old!
*Please bring containers for leftovers. Please use the eventbrite link below to get the free ticket in order to participate in the cooking workshop.
SPACE IS VERY LIMITED IN OUR WORKSHOPS. IF YOU SIGN UP PLEASE MAKE EVERY EFFORT TO COME. IF YOU CAN'T MAKE IT, LET CUISINE KNOW 48 HRS IN ADVANCE BY EMAILING xci@wisc.edu. Please DO NOT book yourself both in the horticulture club link and our link!!!
This free event is intended for UW-Madison students, faculty, staff, and Union members.
