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Indian Cooking - Chicken & Fish

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Learn to make chicken curry, South Indian-style fish fry, cumin-rice pilaf and raita (a yogurt dip that goes with chicken curry and bread). We will wrap-up the class with a shared dining experience.

All materials and recipe handouts will be provided.

Presented By

Wheelhouse Studios Logo

Contact
Wheelhouse Studios
wheelhouse@union.wisc.edu

(608) 262-5759

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