Name: Fall Foods Workshop Presented by WUD Cuisine x The People’s Farm
Start: 2024-10-15T17:00
End: 2024-10-15T20:00

union calendar fall food workshop 2

Fall Foods Workshop Presented by WUD Cuisine x The People’s Farm

Cuisine & Dining

Tuesday, October 15

5 - 8 pm

B 141 Babcock Hall

Cost: Free | Ticket Policies: Per WUD Cuisine policy, it is your responsibility to contact us (at cuisine@union.wisc.edu) if you are unable to attend the workshop, at least 24 hours before the event. If you do not inform us by Monday, October 14th at 6 PM that you are unable to attend, you may be blocked from our next cooking workshop.

We're making butternut squash mac and cheese, kale salad, and apple turnovers at 5pm on 10/15 in Babcock Hall.

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Come join WUD Cuisine and The People’s Farm at 5pm on Tuesday October 15th for a fall foods workshop in Babcock Hall. Some of the ingredients will be grown and provided by The People’s Farm which is located in Eagle Heights! We will be making butternut squash mac and cheese, kale salad, and apple turnovers. The event is free and open to all regardless of cooking experience. We look forward to seeing you all there!

Presented by:

Other Cuisine & Dining Events

December 10 5 - 6 pm

WUD Cuisine Weekly Committee Meeting

Join us at our weekly committee meetings, Tuesday evenings in Union South!

Fall Foods Workshop Presented by WUD Cuisine x The People’s Farm