Sample and learn how to transform your pantry into a high-end meal using a few fresh, local and affordable ingredients! Wisconsin Union Chef Sabi will demonstrate how to prepare a meal and share samples along the way. Learn how to buy fresh veggies from farmers market and put it all together for a 3 course meal.
Some highlights include:
Registration is not necessary but an RSVP is appreciated. Please click here to let us know you're planning on attending.
This event is sponsored by a new WUD program, called WUD Cuisine.