Join WUD Cuisine and the Multicultural Student Center in welcoming Abeer Najjar for MENA Heritage Month. This event will be an hour long cooking demonstration with tastings followed by an informal Q&A.
Sign Up: https://www.eventbrite.com/e/chefs-speak-out-abeer-najjar-tickets-58123859027
The demonstration will be...
Mujadara: A traditional Palestinian rice and lentil main dish.
Cucumber Yogurt Salad as a side.
Rose Cardamom Tres Leches for dessert.
Chef Abeer Najjar will speak about what drove her towards a career in food, what influences her style of cooking and the challenges she has faced in the industry. She will show how her food became a canvas for storytelling and a means to help solve her identity crisis as a first-generation Palestinian American.
Find out more here!