Join WUD Cuisine in welcoming Chef Santos of FujiSan Foods for our Chefs Speak Out series!
Chef Santos will speak about sushi, its sustainability in the global market, and how it brings people together and builds community.
This free event will be an hour long with sushi and nigiri making demonstration and a sampling session!
IF YOU SIGN UP, PLEASE MAKE EVERY EFFORT TO COME
This event is intended for UW-Madison students, staff, alumni and their guests.